Sunday, February 13, 2011

Vegetarian and So Delicious

We have a busy week ahead of us, so I planned to use the kabocha squash and green beans we purchased at Lotte in an Epicurious recipe I found online that we can eat throughout the week.  It's a super healthy and low calorie kabocha, green beans and black beans stew.  Since kabocha can be quite sweet when cooked, the cumin and spices offset the flavor in a delightful way. 
Tomatoes, jalapenos, garlic, onion, squash, green beans and black bean stew with cumin, chili spices and oregano.

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