We headed to Super H Mart to stock up on groceries. They have great vegetables and reasonable prices. Their seafood selection is also fresh and extensive.
Homemade Mussels with white wine, garlic, onion and tomato.
Vegetarian Monday
Bok choy and gai lan, seared tofu on soba with a citrus-sesame dressing.
Fresh kale with red onion and chickpeas.
Sno pea shoots salad with lemon and pepper.
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