I'm not a morning person. The allure of the duvet is much stronger than my desire to brave the cold morning. This means I'm usually rushing about in the morning to get ready for the commute to work. Today we decided to head in a little later than normal and I unexpectedly had time to make us breakfast at home.
Mushroom and pepperjack cheese mini omelet, half an orange, mini cinnamon raisin bagel toasted with cream cheese, and a bowl of tonjiru miso soup. With a warm and full belly we set off to face the day.
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